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Culinary & Wine Immersion Week Plettenberg Bay, SOUTH AFRICA – the Crags

November 9 @ 8:00 am - November 15 @ 5:00 pm
$4795
South Africa Cooking Class

NOVEMBER 9th – 15th, 2018 with James Beard recognized Chef, Chris & Valerie Maher We welcome our students, friends and guests to join us for a week long (6 nights) food and cultural immersion in South Africa. We have reserved an elegant and luxurious private, historic estate which boasts its’ own water source and lies {...}

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