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OAXACA, Mexico Culinary Excursion
March 8, 2020 - March 14, 2020
$3,195
with James Beard recognized Chef, Chris Maher
Culinary & Cultural Immersion Week in Oaxaca
MARCH 8 to 14, 2020
For more information on this wonderful culinary excursion click here or call to reserve your space for this class or call 575-776-(Cook) 2665